Saturday, 13 September 2025

ESCABECHE FISH


This sweet and sour is comprized of fish, specifically lapulapu a tropical exotic fish.  It is garnished with carrots, bell peppers and pineapple and smothered with sweet and sour sauce.

Thursday, 11 September 2025

BANANA BREAD


This banana bread is really moiste..  It includes blueberries and walnut.  Your going to request another slice whence full.

Tuesday, 9 September 2025

SARSIADO OMELETTE


This omelette goes well as a side to a main dish.  It is composed of tomatoes and onions.  You'll have this as a rice filler.

Monday, 8 September 2025

PORK STEAK


This delicious dish consist of pork chops with a lining of fat.  It is mixed with soya sauce and other flavours along with partially cooked red onion.  Your sure to get a kick off of this.

CATERING EXCLUSIVE: MAMON ESPECIAL


Mamon:  A specific type of chiffon cake.

This item is a catering exclusive menue item.  If interested in hiring a chef for an event contact Timothy at 7787084378.

Friday, 5 September 2025

SINIGANG NA BAKA


This dish consist of beef brisket that is mixed with various green vegitables, sometimes bokchoy, kangkong or broccoli.  Its flavour sure to bite you.

Thursday, 28 August 2025

AMPILAYA


This savory dish consist of pan fried sauteed bittermelon with pork and shrimp.  It is mixed in an egg omelet.  Your taste buds.   What of them?

ESCABECHE FISH

This sweet and sour is comprized of fish, specifically lapulapu a tropical exotic fish.  It is garnished with carrots, bell pepp...