Thursday, 20 May 2021

MANGO DELISH

This sweet dessert consist of condensed milk mixed with puree and chopped mangos.  The nata de coco and palm seeds add a gummy texture that liven up the dish.

Tuesday, 18 May 2021

COD IN BEAN CURD CLAY POT

This dish consist of fried black cod steaks that are then smothered in a sauce with chopped tofu.  Its savory taste will certainly intrigue your taste buds.  

Monday, 10 May 2021

RAW OYSTERS ON ICE

This appetizer consist of raw oysters served on a bed of ice.  It is served with horseradish, lemon and spice pepper sauce.  

Tuesday, 4 May 2021

ENSAYMADA

This Filipino pastery is very fluffy.  It contains a layer of butter cream chese which is then topped with Eden cheese.