Saturday, 31 December 2022

BREADED OYSTERS

This dish consist of breaded oysters which can be consumed with hot sauce.  The crispiness of these oysters is sure to enhance your palette.

Tuesday, 27 December 2022

TWO PIECE FISH AND CHIPS

This dish comes with the option of chips or chowder. The cod are smothered in a beer batter and are placed in piping hot oil before serving.  The chips however are kettle cooked fresh.

Monday, 26 December 2022

PUFF SEAFOOD PIZZA


This dish consist of rolled puff pastry. It is then topped with pepperoni, oysters, shrimp and mushrooms. The sauce is sure to make you melt. It is garnished with parsley. This is a thin crust you don't wanna miss.

Sunday, 25 December 2022

ANNOUNCEMENT: VEGITARIAN RECIPE/ BEYOND FALAFEL

We are happy to announce that we are making a vegetarian option within our menu.  This option is going to be refered to as "Beyond Falafel." It is a Middle Eastern inspired food which uses the Beyond Meat products resulting in a savoury texturized appetizer.  The Beyond Falafel can also be served in a pita.  

Wednesday, 21 December 2022

SALISBURY STEAK


This dish is usually served with rice.  It contains hearty beef patties composed of beef, garlic, salt and pepper.  It is smothered with a mushroom gravy sauce that is sure to water your mouth.

BULDAK FIRE CHICKEN

These chicken wings are smothered in a spicy hot sauce.  It is topped with cheddar and mozzarella cheese.  These wings are served with a side of blue cheese.

Monday, 19 December 2022

YAM TEMPURA


This appetizer is light and crunchy.  It consist of deep fried yams in a tempura batter.  The sauce is sweet and savory.  You are going to surely want an additional piece.

Sunday, 11 December 2022

BEEF CURRY


This dish consist of yellow curry.  Beef is tenderized along with tendons.  A yellow curry paste gives it flavour.  It is then garnished with a potatoe.

Sunday, 4 December 2022

KILAWIN PORK SALAD


This salad consist of fresh farm picked vegetables of which include, cucumber, tomatoes, red onions and green chillies.  It has a dressing that is savoury and sweet.  Its sure to be a light alternative to other options.

Thursday, 1 December 2022

ANNOUNCEMENT: VARIOUS SALADS

We are happy to announce that we foodiygoody are working on various salad offerings.  These offerings provide a new way to enjoy salad.  The salads we are working on are the following:

KILAWIN PORK SALAD,
BLUE FIN TUNA KILAWIN SALAD
and; 
BEEF/ LAMB STEAK KILAWIN SALAD

These salad appetizers are going to go well with the curent dishes we have in our plethora.  We do hope you look forward to these delightful dishes.