LUMPIA SARIWA

This appetiser is what is known as a wet springroll.  It consist of fresh lettuce, grilled- snow peas, chick peas, carotts, banana blossum and shrimp.  It is wrapped in a crepe and smothered in a sweet sauce topped with garlic and peanut.  

SAMUNUDO

This appetizer contains a ground beef filling.  There are peas, potatoes and various spices that are packed in.  It is wrapped with phylopastry which gives it a good crunch.  A bite is sure gonna have you craving.

SHRIMP RICE ROLL

This is an aperizer that consist of rice roll.  Within the rice roll are shrimp.  This appetizer is steamed and it is served with sweet soya sauce.  

FROZEN CAESAR SALAD

This dish is a mixture of contemporary and orthodox culinary.  It's a simple salad frozen.  It is garnished with anchovies, cretons and shrimp.  I hope you remember where this dish came from.  It is best served with a hot side dish.

M*A*S*H MUIR

This dish consist of mashed potatoes.  It is then baked till it has a crispy layer.  Gravy and  cheddar cheese  top the dish.  I'm sure your in for something other than Poutine.

TOKWA AT BABOY (TOFU & PORK)

This dish consist of pan fried pork.  It is brought together with deep fried tofu and mixed with onions, garlic, peppers, vinigar and soya sauce.  This is an appetizer to many entrees.  

PODCAST: THE CORPORATE DISH (FOODIYGOODY)

CREVETOPITA

This appetizer is refreshing.  Shrimp is mixed with tzatsiki along with several spices.  It is then placed above a toasted pita bread.  Alfalfa sprouts form the peak.  It's sure to interest you.

GLASS CUPS

foodiygoody is happy to announce that we are going into the business of making certain dishware.  We are going to be producing cups.  Cups are a way by which drinks are consumed.  It is a method wherein people quench their thirst.  A hot day or a cold day, we all get thirsty from time to time.

STEAK AND MUSHROOMS

This entre is served fresh.  Triple A steak is grilled to preference.  The steak is then placed above a bed of mushrooms.  Gravy smothers the dish.  Its rare flavour is sure to excite you.

COD WITH TOFU AND BLACKBEAN

This dish is savory in flavour.  The black bean and garlic sauce is sure to intrigue you.  Cod steaks are steamed and are served above a base of soft tofu.