SINIGANG NOODLE SOUP

This soup consist of beef ribs that have been tenderized for twenty four hours.  It is served with tendon and tripe along with Chineese spinach aswell as garnished with a red and green chilli.  What you want from this dish..  The right spicy..  

PORKCHOP RICEROLL COMBO

This dish consist of a pan fried pork chop that is well seasoned.  It is served with two pork rice rolls on a bed of beansprouts along with seasoned java fried rice.

PHO NOODLE SOUP

This soup consist of flavourful broth that has been cooked for twenty four hours.  The broth goes through several phases as it transitions to a clear broth.  Its garnished with mint, basil, cilantro aswell as onions.  For the toppings, raw beef, tendon, tripe and meatballs.  

COOKED OR RAW RICE ROLL

This appetizer consist of a raw rice role and a cooked rice roll.  Its flavoured with various seasonings.  It includes carrots and shitake mushrooms.  You'll have this on an entre or a side with a soup.

CHICKEN LAMAN (CHICKEN MEETS)

If u didn't know.  Chicken wings could be reverse engineered.  From trash to gold.  The chicken wing like lobster is a food thats valued.  Chicken Laman is like a city.  You don't know but its always good at the favorites.

TARO CREAMLARADA

This drink consist of ube flavour mixed in milk along with coconut shreds.  The drink goes well with a chocolate flavoured chilled snack as a Drumstick.  Your going to like the duality of the flavours.

JAVA RICE

This steamed rice is mixed with a slew of spices.  It is a staple in some places.  Its best served with savoury dishes that compliment its flavour.

VODKA TIMSKI

This drink consist of a strawberry shake that is mixed with crush ice.  The shake has chopped palm nut as texture.  It is had with vodka and garnished with a card.  For those fun nights.  Time really goes fast.

CREAMLARADA

This dessert consist of an upside down cone thats filled with icecream and chocolate.  It is served with evapurada.  This is sure to hit in the right place.

WHYCHICKENS

This chicken is served fully via a grilled, baked and a deep fried chicken that has been flavoured with several spices along with wine and peanut oil.  Your going to looooooove the variety.  

PERSANQUESO HOTDOG

This meal is an allrounder.  Its served with two steamed hotdogs.  Of both there is the Steamed Persanqueso.  The Sandwhich Artist created the Persanqueso bun via steaming it and adding grooves where within those grooves cheddar cheese is placed.  The dish consist of fresh popcorn as well as a garnish of strawberry salad.