Thursday, 17 March 2016

SPECIALTY EGG


The specialty egg is a dish that is full of flavor of which include flaky and salty.  You can taste the crispy crust of the egg as it dissolves with the creamy yolk of it. 

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GOURMET MACRON

This confecionary comes with various flavours.  A merangue biscuit sandwhiches french butter cream.  Its various fla...