Friday, 2 October 2020

CAMARON REBOSADO

This dish consist of dougnut pastry that engulfs a prawn.  The moiste prawn is deep fried to get the perfect crunch. 

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LECHE FLAN DE ESPECIALLE

This flan is served with a sweet caramel and sago.  This dessert is sure to bite your sweet tooth. Product brief:  https://consu...