Friday, 1 January 2021

ROAST LAMB

This dish is painstakingly roasted in the oven for several hours so that it results in tenderization.  The lamb is lathered with wine and various spices which give it its interesteing savoury flavour.  

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LECHE FLAN DE ESPECIALLE

This flan is served with a sweet caramel and sago.  This dessert is sure to bite your sweet tooth. Product brief:  https://consu...