Saturday, 30 January 2021

ROTOLO

This dish is rich in various cheese, ricotta and mozzerella specifically.  These are then used and wrapped in pasta along with spinach.  The base cosist ragu sauce.

at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)

ROASTED PEANUTS

This dish consist of peanuts that have been deep fried along with garlic and spicy peppers.  It are then garnished with salt and...

  • CHICKEN INASAL SILOG
    This dish consist of two sunny side eggs that garnish the dish.  Its main are two piece marinated chicken thighs wit...
  • SINIGANG NA BAKA
    This dish consist of beef brisket that is mixed with various green vegitables, sometimes bokchoy, kangkong or brocco...