This Arroz Caldo is a routine prepared Aroz Caldo however, it is garnished making it "grabeh." The "grabeh" is the pork rinds, chilli powder, garlic, sun dried tomatoes, green onions, fried chicken, lemon juice, chill oil, saffron, and the hardboiled egg. When you have this.. You'll say "grabeh ung yoyo..." Whats my GOTO?
No comments:
Post a Comment