This dish is a tapa of beef. It is sauteed in beef blood and sauced with wine, oyster sauce, soya sauce, oil, Chineese cooking wine and chilli powder. The flavour is a flavour thats good for a time to time..
ROASTED PEANUTS
This dish consist of peanuts that have been deep fried along with garlic and spicy peppers. It are then garnished with salt and...
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This dish consist of two sunny side eggs that garnish the dish. Its main are two piece marinated chicken thighs wit...
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This dish consist of beef brisket that is mixed with various green vegitables, sometimes bokchoy, kangkong or brocco...
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