Monday 3 June 2019

PRAWN & PORK SALAD ROLL/ GOI CUON



This appetiser, served with fresh vegetables, is refreshing. The recipe consist of raw lettuce, cilantro, scallions and basil. Further, it includes cooked pork and prawns to top it off. You will feel reenergized from this Vietnamese dish once you dip into its peanut sauce and try it for yourself.

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